Monday, September 15, 2014


Original oil on panel, 12" x 12". Sold.

I might just keep this one. The color of this drink is simply amazing, even though we cut back on some of the sweet stuff in our recipe. And I had yet another beautiful art deco wallpaper pattern to make me crazy inspire me. 

The Negroni is one of Tom's signature drinks, but as always I started with a recipe from out in the world. Only subtle adjustments were required, but in the end you could actually taste the gin, which, around here, is considered to be a good thing. 

While we enjoyed our last Negroni, we dove into Teya's newest recipe find: a vegetarian version of Bebimbap, accompanied by delicious vegetarian kimchee. (Yes, to the dismay of Tom and Paul, Teya and I are—you guessed it—vegetarians.) 

Her recipes are coming soon, and they were good!

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