El Corazón, and Book Release Friday!

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El Corazón. Oil on panel, 8" x 8".

Mixology With a Twist debuts Friday with a party at Mizuna, so it's time to celebrate with El Corazón, by Mizuna bartender Sherrece Scott. 

This painting nearly kicked my ass. Let's just say it was NOT a "one and you're done." Having a history with the brick walls at Mizuna (the site of one of my earliest art shows), I really wanted that background, but getting contrast with the brilliant opaque red of the drink was tough. I had better luck with one aspect, at least. The week before starting this painting, Willi Sheller taught me how to make a heart-shaped garnish. Perfect timing!

The story behind this drink involves a bit of coincidence as well. Here's an excerpt from the book: 

Sherrece Scott, bartender at Spokane’s Mizuna, promised to share her new drink, Satan’s Sap, long before work began on Mixology With a Twist. At Mizuna many months later, I pored over a lengthy new bar menu, finally ordering El Corazón. As it happened, El Corazón was Sherrece’s newly-renamed Satan’s Sap. Rich, fruity-but-not-sweet, and spicy, El Corazón had me at the first sip. This drink’s balance is crucial. Sherrece, ever the perfectionist, tastes both lime juice and cayenne each time she makes it, adjusting to be sure it is sufficiently spicy and not overly tart.

What I didn't have room to mention is that Sherrece bent over backward to make this recipe accessible for home bartenders. One ingredient, a frozen blood orange purée, is easily available to restaurants, but not so much to retail shoppers. Sherrece spent weeks trying every grocery-store fruit concentrate she could get her hands on until she found one that perfectly mimicked the flavor AND color of the original purée in the drink.

Sherrece will be on hand to make El Corazon—plus many more scrumptious concoctions—Friday night. Come on down and have one!

Willi Sheller at Liberty

8-1/2. Oil on panel, 12" x 12". $595. [buy now.]

During our first trip to Liberty on Seattle's Capitol Hill, we had the experience of meeting Willi Sheller. "Meeting" is probably not the right word. "Being entertained by"? Not sure how to explain it, but the minute I mentioned the book project to him, he disappeared behind the bar for about twenty minutes, then reemerged with this:

Meet Tikitty. It's hard to tell from the photo, but the cherries in the lime adorning this tiki drink are on fire. When I could stop laughing long enough to try it, I found it was delicious. 

After that Willi brought out some more serious original libations, including the 8-1/2 (illustrated above), which he said he named for his favorite Fellini film that he'd never seen. Then, he killed my cucumber phobia with his Pimp's Cup, a twist on the Pimm's Cup using local BroVo Jammy vermouth. Here is the painting, which is an homage to what happened next:

Pimp's Cup. Oil on panel, 12" x 12". $595. [buy now]

So, what happened next was that I tried to figure out how the hell Willi had made the intricately woven garnish on my 8-1/2. I couldn't do it, so he went to the bar, grabbed a cutting board, some tools, and a few pieces of fruit, and proceeded to spend several minutes demonstrating garnishes.

Please keep in mind that, a) I am not a videographer, and b) I was at least two drinks in at this point, and not expecting to make a video. I did my best under the circumstances, and here are the results:

For another video and an actual photo of Willi, join me after the jump.

Yuletide 2015

Solstice Party. Oil on panel, 8" x 8".

I'm coming back to Yuletide!

Last year was my first time at Yuletide and it was a big success, so I am thrilled to have been juried in again for 2015.

This year,  Spokane Art School's holiday art and craft sale will take place at the Downtown Public Library located at 906 West Main. The event kicks off with a private party on Thursday, November 12 (get tickets here), then opens to the public Friday and Saturday, November 13 and 14.

I will bring lots of new work including framed and unframed original Mixology paintings, giclée reproductions, and my original Mixology classic cocktail books as well as my new book, Mixology with a Twist.

Here are the details:
Where: Downtown Public Library, 906 West Main*
When: November 12 – 14, 2015
Hours: Thurs. Nov. 12, opening party, 5 – 8 p.m.
       Fri. – Sat. Nov. 13 – 14, 10 a.m. – 5:30 p.m.

*Please note that there is parking beneath the library building, as well as on the street and at several   
nearby paid parking lots and garages.

The Good, the Bad and the Ugly (Bitter Honey and Spice, November Rain)

Bitter, Honey and Spice. Oil on panel, 12" x 12". NFS.

Mixology With a Twist is almost done! All of the paintings are done, too... and in several cases, more than once.

As these things happen, the book progressed, and so it evolved. The paintings' style became more consistent over weeks and months. Which is great. Except that the earliest efforts now looked out of place. Worse yet, they didn't do justice to the amazing drinks they represent.

So, back to the drawing board I went. Repeatedly. Bitter, Honey and Spice (above) is the third iteration of the illustration that is now, just maybe, fit to represent my favorite cocktail from Eugene, Oregon's Izakaya Meiji Company.

But for all that, B, H, & S is not the record holder for bad paintings. It comes in a distant second to Curtis Day's November Rain (below), which I painted no fewer than five times. Five!

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November Rain. Oil on panel, 8" x 8".

As much as I love the drink, it almost got cut from the book owing to the creative block it inspired. Thankfully the fifth time was the charm. I used a bit of reflection trickery to bring some color into the almost-black drink set against Casper Fry's signature brick wall, finally making it pop.

Both original paintings, along with thirty-one others, will be on display at Mizuna for the Mixology With a Twist First Friday book release party.

In the meantime and against my better judgement, I have posted most of the rejected paintings below the fold (two versions of November Rain were so bad they were never photographed).

New Work Available on Daily Paintworks

Manhattans by the Pitcher Study. Oil on panel, 6" x 6". $125. Sold.

I'm back from the Bend/Sausalito trip, and it was a great experience. I met lots of fun new customers and many paintings found new homes. And of course, I tried new cocktails! I'm super excited about a new drink I discovered at the Dogwood Cocktail Cabin in Bend, Oregon.

More on that later, but in the meantime, a few of my favorites are still looking for love. This sweet little Manhattan painting is now available at my Daily Paintworks Mixology Gallery. I'll post more over the next week or so, along with new paintings for Mixology With a Twist.

Off to Bend and Sausalito!

Mac Daddy. Oil on panel, 30" x 15".

Time to pack them bags! Mixology makes its debut at two major west coast art festivals in the next few weeks.

This weekend, it's Art in the High Desert in Bend, Oregon. This is a lovely, well-juried little show along the river in Bend's Old Mill District. I've taken a few years off from the show and am excited to return with all new work.

Then on Labor Day weekend, it's off to the Sausalito Art Festival, a giant party of a show that never fails to be fun. I did this one last year with pastels, and couldn't wait to try it with Mixology.

I've made several new, bigger paintings for the shows including Mac Daddy, above, and Shake it Up and Stir it Up, below. Each is 15" x 30".

For show dates and hours please see my Shows and Events page.

Wabi Sabi and Liberty Bar (Laura)

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Wabi Sabi. Oil on panel, 8" x 8".

The best day at the Bellevue Arts Museum Artsfair was the day before the Bellevue Arts Museum Artsfair.

Paul and I set up in record time, then took off to try the Seattle cocktail recommendations of several friends. One place everyone agreed on was Liberty on Seattle's Capitol Hill. This low-key neighborhood bar and sushi stop turned out to be the single friendliest spot I have visited. In one evening, we came away with five recipes from two different bartenders, Willi and Laura.

Willi served us first, and that experience gets its own future blog post (once I do his drinks justice!). As we left for an art exhibit, he introduced us to Laura Bishop. Laura, herself an artist, liked the idea of the book project and wanted to contribute, so we promised to return.

Upon our arrival back at Liberty, Laura served three original drinks, all beautifully garnished (apparently the Liberty custom—more on that later). The first, the Wabi Sabi, combined green-tea-infused gin with lemon, simple and thyme for a fresh, summery taste that I instantly loved. Laura was so helpful and all of her drinks so delicious, I plan to include at least one more of them in the book. Stay tuned!

Laura demonstrates her mad garnish skills

About the painting:

Inspired by the Japanese moniker, I wanted to keep this painting simple. I googled Japanese textiles and found this vintage pattern, which I printed out for a backdrop. I already knew I wanted to use my best-ever-find cut-glass coupes (7 for $5 at a rummage sale!), so the perfect pairing of cut-glass pattern and bamboo-leaf print was a happy accident. The glass sits on a green-enameled metal wall tile, scavenged years ago from an old school. This brought the bright green color up into the stem and added green reflections to the bowl of the glass, all to tie in with the thyme-sprig garnish. But the real star of the show is the glow of the green tea gin and lemon against the dark background.